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Year-Round

Please contact artisans and crafters directly for seasonal
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French Road Bakery

Gauss by gloria k. Organic breads made from true organic fermentation process without industrially produced single strain yeast resulting in breads of highest artisan quality; range of offerings include 750F-baked garlic rosemary focaccia, fresh-ground 100% rye (rare even in Europe these days), and one-week-to-make sprouted multigrains, all baked in radiant heat of hand-built wood-fired brick oven.

Contact Information

Owner(s): Ashley Howes
Phone:
Toll Free: 1-888-238-5491
 

How to Find The French Road Bakery

Cape Breton Farmers' Market
Every Saturday 8:30 - 1:00 pm

Port Hawkesbury Farmers' Market
Monthly 2:00 pm to 6:00pm

Baddeck Farmers Market
In summer every other Wednesday from 11:00am - 2:00 pm

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